"He who marches out of step hears another drum." ~ Ken Kesey
Electric/Gas? Feet of heat?
Can we run waterbase through an electric dryer?
Eric, proper crockfastness requires sufficient retention time, obviously. Unfortunately on many dryers the digital readout for speed is a number that does not reflect real time so a stop watch is required. Also the efficiency of the dryer (mainly the baffling system) will require you to make adjustments that you will make by croctesting (crock meter is best....not too expensive for most). I cringe when I see statements like "one and a half minutes at 320". Lastly, Sericols website calls for 160C @2-3 minutes.You do the conversion but thats a bit of a wide latitude.