General > CCI

White pigment chunks

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tonypep:
And there you go. B is spot on this post. I refer this as crusting. Depends on the dispensing system but warm water is your friend. Also know that excessive heat/cold is your enemy. I never use white DC/PC

T Shirt Farmer:
If you only run WB occasionally you might try storing the bottles upside down in a container of water so the tips are submerged. I never have piment chunks or the need to strain the ink anymore, we turn the bottles right side up with a wet towel over tips on the weekends so pigments don't settle so bad.

*** Results May Vary in Your Shop ****

screenprintguy:
we never use that white pigment, always a problem. We take what the formula calls for and double that weight using D White, matches every time, never have those white streaking issues.

Pangea:
Thanks for all the advice guys! I'll try out substituting with d-white next time a formula calls for white since I've never had a chunk issue with it.

lancasterprinthouse:
Just to throw my 2 cents in on this. Same problem for a long time and I switched the green galaxy fusion white. Nothing else, just the white. That system is piss poor at best as far as color matching accuracy but the white pigment is a great substitute for the CCI white. We use all CCI pigments (both boost and standard) and use the fusion white with it adding whatever the formula calls for. Makes it easy because there’s no guess work, no doubling or cutting it in half and no straining. Colors are accurate and we don’t have to worry about streaking.


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